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The ultimate grill for serious entertaining!
The luxurious brushed stainless steel, trimmed in real copper, screams restaurant-quality construction. Every component is warranted for life. Place two large turkeys or up to seven chickens on the rotisserie and get perfect seared-in flavor every time.
The 30,000 Btu side burner produces serious heat, making it ideal for crab boils and fish fries. The stainless steel cooking grids provide a flat side for fish and vegetables and a raised ridge side for steaks and chops. Choose the matching cart or build your grill into a custom island.
STANDARD FEATURES:
Cook to perfection with our patented POP-UP GRILL LIGHT. Even in the dark or cold weather, the fluorescent light illuminates the cooking surface.
INDEPENDENTLY-CONTROLLED MAIN BURNERS -- Five 12,000 Btu cast stainless steel burners)can be used for indirect cooking or the elevated cooking rack for baking.
STANDARD ROTISSERIE KIT includes two independent 12,000 Btu infrared burners.
More Standard Features & Available Options:
- Superb by Broilmaster grills come standard with long-lasting, high performance Stainless Steel Burners for consistent, flavor-searing heat.
- All Stainless Steel Lids are lined to reduce heat discoloration.
Stainless Steel Flame Tamers protect burners for longer life, superior flame pattern, and consistent heating.
- Individual Burner Controls put precise cooking at your fingertips. Sear steaks over one burner while slow cooking vegetables over the others.
- The Built-In Heat Indicator on all grills ensures reliable cooking times, so meals turn out perfect.
- The Push-button Electronic Ignitor delivers matchless lights every time – using just one AA battery for a typical season.
- Porcelain-Coated Cast Iron Cooking Grids distribute heat evenly and clean up easily with a brass bristle brush. Stainless Steel Cooking Grids (SSG) create restaurant-style sear marks.
- Large Cooking Surface lets you prepare meals for two to twenty with ease.
- The rugged, stylish Cabinet Cart rolls where you need it and conceals your LP tank, grill utensils, and cooking supplies.
- Sturdy side shelves allow plenty of work surfaces for food preparation.
- Side Burner lets you prepare sauces and side dishes and keeps the cooking outdoors where it belongs. (Standard on SSG, optional on SBG models)
- The Infrared Rear Burner with Motorized Rotisserie prepares mouth-watering poultry, game, and roasts with minimal fuss. (SSG, SBG 2501/2801)
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Features
- Configuration: Propane (LP)
- 56” wide, brushed stainless steel grill, cast stainless steel burners
- Reversible plates for grilling and branding steaks and reducing flare-ups
- (5) 12,000 Btu cast stainless steel main burners equipped with rotary igniters
- Patented sear plates with drip rail design catch residue and channel it to drip pans
- 30,000 Btu cast stainless steel side burner
- Two easy-to-handle drip pans are also easy to clean
- Can be built in or used with optional stainless steel portable cart
- Smoker tray for adding favorite wood chips
- Large warming and steaming compartment captures 200 - 400 degree of heat for steaming or cooking vegetables, or warming food
- Standard rotisserie kit includes (2) independently controlled ceramic rotisserie burners rated at 12,000 Btu with rotary igniters
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