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When people see this huge grill, they will ask when you graduated from culinary school. This grill IS good enough for an honorary degree. Light up the 100,000 BTUs and get cooking with this professional-grade unit. Impressive in size, power, and beauty, you will be able to create fantastic culinary creations in your outdoor kitchen with this 54-inch built-in grill by Lynx. The main grilling surface offers over 1,500 square inches of cooking space, while a secondary surface gives you an additional 445 square inches. The secondary surface is perfect for cooking vegetables or keeping main dishes warm.
This grill is created with professional capability in mind, and it delivers. Incorporating years of expertise gathered by serving the elite of the hospitality industry, the quality of this unit will amaze you. Three commercial-grade red brass burners crank out and radiate heat evenly throughout the included ceramic briquettes. This grill also includes ProSear technology that uses infrared burners for precise temperature control. Get juice-sealing searing power for steaks down to milder temperatures for delicate seafood.
A 3-speed rotisserie lets you cook a whole roast, multiple birds, and a lot more, easily and evenly. You can depend on its fluid movement for cooking perfection every time. See what you are doing after dark with the ingenious control knobs illuminated from above with blue LED lights and the halogen grill light. Get dependable starting with the integrated electronic ignition on each knob that operates on line voltage, and features a dry cell 9V back up battery system. Quality construction is everywhere on this grill. The exclusive Lynx hood assist lets you lift the solid grill hood with ease. Enjoy Heliarc welded construction for the utmost in structural integrity.
ProSear Infrared Cooking Feature:
Lynx has advanced infrared cooking with the introduction of ProSear. ProSear models are equipped with advanced technology ceramic infrared burners and multi-position valves that provide a full range of control over the heat output. This exclusive feature allows temperatures to be set for the high intensity heat needed for searing steaks down to gentle temperatures desired for cooking fish and poultry. |
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Features
- Three red brass burners + one ProSear Burner (total 100,000 BTUs)
- 1555-sq.-in. cooking surface (1110 primary, 445 secondary)
- Integrated ignition system with a 9V battery back-up
- Lynx Takes Grilling at Night to the Next Level - Each Knob is now Illuminated by a Dedicated Blue LED Light for Precise Control, Even at Night
- Halogen grill surface light
- Temperature gauge
- Fluid rotation handle
- Exclusive Hood Assist Kit - Counterbalanced Hood is Safer and Easier to Lift
- Smoker Box Allows you to add Wood Chips and Give Foods a Delicious Smoked Flavor. New Drop in Design has Larger Capacity and Avoids Cold Spots.
- Stainless steel grilling grates
- New Internal Rotisserie System Offers a Dedicated Infrared Burner, Stainless Steel Roller Bearings, Two Positions and Heavy Duty 3 Speed Motor
- Ceramic Briquettes facilitate even radiant heat distribution
- Heavy-duty welded construction eliminates gaps where grease and moisture can collect
- Larger Pro Sear Burner 30% More Coverage
- Reliable Glow Bar Ignitors – Make lighting easy even in windy conditions. An Industry First!
- NEW Retractable Warming Shelf
- NEW Attached fold down shelf
- NEW and Improved Rotisserie Design
- NEW wind shield for grilling in windy conditions
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